Welcome!
I am currently a senior mechanical engineer in R&D at Impossible Foods. Previously, I worked as postdoctoral fellow in the Cira Lab at the Rowland Institute at Harvard, and prior to that I earned my PhD in Mechanical Engineering from Boston University where I worked in the Fluid Lab under the mentorship of Jacy Bird. Here you'll find a bit about my previous work and some projects I've worked on. Feel free to poke around and learn a little about me.
Cheers!
Mark
